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Drinks Food & Drink

The Director’s Cut

What do we want to drink for TIFF? A cocktail that packs a silk-gloved punch, with interesting juxtapositions and a touch of intrigue. Something familiar yet exotic, elegant yet edgy, soft yet strong – representative of our fine city as it smiles and waves from its annual spot on the international stage.

1½ oz Beefeater 24

¾ oz Lillet Blanc

1 bar spoon Yellow Chartreuse

10 drops Bittermens Hopped Grapefruit

bitters

3 drops

orange

blossom water

Stir and strain into a chilled cocktail glass. Garnish with a flamed grapefruit twist.

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