Rating: NNN
ANTOINETE (24551/2 Queen East, at Silverbirch, 416-698-1300) Diminutive Italian diner dishing up timeless but casual homemade pastas at the far end of the Beach. Reservations required weekends. Best: ricotta-stuffed gnocchi with smoked chicken and sun-dried tomatoes ravioli in a red-pepper, black-olive and mushroom reduction garlic tiger shrimp atop pepper puree and greens apple pie a la mode. Complete dinners for $30 per person, including all taxes, tip and a glass of wine or an imported beer. Open Monday to Saturday 5:30 to 10 pm. Closed Sunday. Fully licensed. Access: barrier-free. Rating: NNN
