New Toronto restaurants: Fat Choi

DOWNTOWN

• Madrina, a new tapas bar by Matthew Rosenblatt and John Berman of El Catrin, is coming to the Distillery (2 Trinity, at Gristmill).
• HoSu’s downtown location (254 Queen, at John) has been replaced by Backyard Japanese Cuisine.
• Early Bird Coffee is the latest to open an outpost in the PATH (Brookfield Place, 181 Bay).

NORTH

• Daily Hive reports that Parcheggio, a new Italian joint from O&B, will be replacing Origin North inside Bayview Village (2901 Bayview).
• Sang Ji Fried Bao has opened at 1 Byng (at Yonge).

EAST

• Hype Food Co., an allergy-conscious fast-casual restaurant, is now open at 1060 Gerrard East (at Jones).

West

• Founder Bar, a bar from the people behind TedXToronto, is now open at 1282 Dundas West (at Dovercourt).
• Fat Choi, a new vegan Malaysian spot, will be operating pop-up-style Mondays and Tuesdays in the same space as its older sister spot, Soos (94 Ossington ). 
• Ossington is getting a new sushi joint: Narami Sushi (119 Ossington).
• Kinton Ramen is opening in Mississauga (4026 Confederation, at Burnhamthorpe) on June 1 with 50 per cent off ramen all day.

food@nowtoronto.com | @nataliamanzocco