Is food the new crack?

Sure, the foodie fad is one delicious embrace of life's greatest pleasure. But while cuisine-ists are busy trolling for recipes, celebrating local ingredients, storming new restos and considering the artistic possibilities of the edible, are they endangering their health? NOW's special feature takes a look at the caloric and health implications of the foodie takeover.

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August 29, 2016

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August 30, 2016

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August 31, 2016

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September 1, 2016

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September 2, 2016