This publication features lifestyle stories around cannabis use and experiences, including emerging trends in wellness, travel, food and drink, pop culture, and cannabis-related brands.
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Established as the news, lifestyle, and entertainment weekly in Vancouver for 50 years, the Georgia Straight is an integral part of the active urban West Coast lifestyle with over 1.081 million readers per week.
On March 30, Chef Brent Maxwell is serving up an off-menu feast featuring shrimp and grits and his take the Hot Brown, a Kentucky Derby favourite
Mar 16, 2016
Ahead of his March 10 event in support of Second Harvest, the Antler Bar chef tells us about why he left the corporate world, his love of venison and the most unique dish he's ever cooked
Feb 24, 2016
Later this month, the Fidel Gastro's chef, along with blogger Casie Stewart, will transform Lisa Marie into cottage country for a one-off culinary food event
Feb 16, 2016
Industry meet talks local, giving back and corn-fed benefits
May 14, 2015
Every neighbourhood has a greasy spoon, but these places bring something unique to the diner concept
May 13, 2015
You don’t have to settle for lowly pub grub any more now that watering holes have made a point of raising the bar in their kitchens