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Appy holidays
SCHMALTZ APPETIZING (414 Dupont, behind Fat Pasha, 647-350-4261, schmaltzappetizing.com)These large, orangey-red fish eggs are bursting with salty and briny juices that can be best described... -
Fresh dish: Eat like an early settler on Ossington
Opening The space on Ossington that briefly held Latin restaurant Ardor Bistro is now Borealia (59 Ossington, at Bruce, 647-351-5100, borealiato.com). Its inspiration is the... -
Bobbette & Belle Mallow out
Marshmallows get a bad rap in North American cuisine from the bagged kind that's used at campfires and in rock-hard rice cereal treats. But at... -
T.O.’s Best Hot Chocolate
FIKA, 28 Kensington, 416-994-7669, fika.ca, @FikaKensington This little café that looks like a Scandinavian design store sells delicious pastries made at the kitchens of Splendido... -
Fresh dish: Pig Out BBQ opens in the Annex
Openings This week in burger news: Richmond Hill’s Fresh Burger now has a downtown location at 524 Church (at Maitland). The 4-ounce burgers come straight-up... -
Go ahead. Eat the whole thing
Dayali Beijing Roast Duck 20 Gibson (Markham), 905-604-8680 This Markham outpost of a Beijing-based restaurant is famous for its Gold Medal Roast Duck, so be prepared to wait... -
Branca goes whole hog
Three days to create the roast with the most $34 (available Fridays and Saturdays only, 1727 Dundas West, 416-519-8165, branca.ca, @branca_to) Tuesday, 9 am The pig, weighing between 20... -
Fresh dish: More Mean Bao
Opening Haute dog shop Fancy Franks is opening a third location at 453 Queen West (at Spadina). The intersection continues its transformation into a hub... -
Chefs challenge: A frugal feast
No. 1 The Tempered Chefs Kraft Dinner pieLong before he opened his Parkdale patisserie, the Tempered Room, in September, chef Bertrand Alepee (aka the Tempered... -
The 10 commandments of a successful potluck
No. 1 Thou shalt know who’s bringing what The idea of a potluck is to have a variety of dishes. (You don’t want three people bringing... -
Basket cases
Score some pot Wicker baskets are the go-to receptacle for the goodies, but they’re pretty useless after the fact. Opt for something practical like a... -
Theres an app for that
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Fresh dish: Wahlburgers comes to town and Lambretta Pizzeria moves into the west end
The first Canadian location of Wahlberg family-owned burger chain Wahlburgers has opened next to Susur Lee’s Luckee in the Soho Metropolitan Hotel at 46 Blue... -
Eat like an Egyptian
MAHA’S FINE EGYPTIAN CUISINE 226 Greenwood, 416-462-2703, facebook.com/MahasFineEgyptianCuisine, @mahasbrunch The influx of Middle Eastern and Mediterranean restaurants this year has made hummus as ubiquitous as guacamole,... -
Toronto’s still largely unknown Egyptian food gems
BABA GEDDO 67 Duncan, at Queen, 416-901-4336 Koshari is the thing to order at this easily missed Egyptian-Mexican spot in the Entertainment District. The classic dish...
