Why When you reach a certain age, holidays like Easter become less about chocolate bunnies and egg hunts and more about spending quality time with loved ones – over wine, naturally. This traditional-method sparkler from Burgundy (named 21 because that’s the department number for the Cote-d’Or) is a blend of Chardonnay and Pinot Noir. It has aperitif appeal thanks to its fruity freshness, though it’s also mighty nice with dinner, whether that’s delicate fish and buttery potatoes or a plump spring chicken.
Price $27.95/750 ml
Availability Vintages 371831
